The Can-Do Story of the Can Opener

FromSavor

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The Can-Do Story of the Can Opener

FromSavor

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Length:

41 minutes

Released:

Jun 8, 2018

Format:

Podcast episode

Description

Canned food existed for almost 50 years before the can opener, and even then it took us centuries to come up with a really good one. Anney and Lauren explore the history and physics of this finger-saving device. Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers

Released:

Jun 8, 2018

Format:

Podcast episode

Titles in the series (100)

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

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$Cauliflower: Fractaliscious and Nutritious: This seemingly humble member of the cabbage family has been prized for thousands of years by chefs, nutritionists, and mathematicians alike. Learn about cauliflower's long history, fascinating fractal shape, health benefits, and culinary potential.$
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The Can-Do Story of the Can Opener

The Can-Do Story of the Can Opener

Description

Titles in the series (100)

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