28 min listen
Cookbooks of 2019
ratings:
Length:
29 minutes
Released:
Dec 8, 2019
Format:
Podcast episode
Description
Pinch of Nom, Charred and East are among the titles up for discussion as Sheila Dillon and guests gather in Hay-on-Wye to review 2019's best cookbooks. Featuring Cerys Matthews, Lia Moutselou and The Bookseller's Tom Tivnan.
Presented by Sheila Dillon.
Produced by Clare Salisbury.
Presented by Sheila Dillon.
Produced by Clare Salisbury.
Released:
Dec 8, 2019
Format:
Podcast episode
Titles in the series (100)
03/10/2010: Sheila Dillon looks at some of the new developments in airline food. by The Food Programme