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223: Full Potential - Extracting All of the Juice from Your Content

223: Full Potential - Extracting All of the Juice from Your Content

FromThe Food Blogger Pro Podcast


223: Full Potential - Extracting All of the Juice from Your Content

FromThe Food Blogger Pro Podcast

ratings:
Length:
24 minutes
Released:
Oct 8, 2019
Format:
Podcast episode

Description

What a post log is, how Pinch of Yum uses their blog post log, and how to automate the creation of your post log. ----- Welcome to episode 223 of The Food Blogger Pro Podcast! This week on the podcast, Bjork talks about the importance of a post log and how you can create one for your own blog. Full Potential  As bloggers, we’re creating new content all the time. But what about your older content, the unsung heroes of your content catalog? Are you getting all of the “juice” out of them that you possibly can? This episode focuses on juicing your older content for all that its worth, and one of the ways to do that is by having a post log. Pinch of Yum uses their post log to track and document specific post updates, and you’ll learn how you can make one for your own blog. In this episode, you’ll learn: What a post log is How Pinch of Yum uses their post log How to help automate creating your post log Resources: Pinch of Yum’s first post Google Makes Big Change to Nofollow, Introduces 2 New Link Attributes Structured Data Testing Tool Email Bjork if you’re interested in a post log tool If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.
Released:
Oct 8, 2019
Format:
Podcast episode

Titles in the series (100)

The Food Blogger Pro Podcast helps both aspiring bloggers and seasoned bloggers alike in creating a beautiful, functional, and profitable blog.