23 min listen
This Is How The Chocolate Market Actually Works
FromOdd Lots
ratings:
Length:
35 minutes
Released:
Jun 4, 2018
Format:
Podcast episode
Description
When you're eating a chocolate bar, there's a good chance you're not thinking about the complex commodity market that allows cocoa beans to make it into a tasty snack. But obviously cocoa trading is a huge business. On this week's Odd Lots podcast, we speak to professor Kristy Leissle, the author of the book “Cocoa,” about how this commodity market really works. She explains to us where it's grown, how pricing's determined, and the role of the major confectionery buyers in this market.
Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Released:
Jun 4, 2018
Format:
Podcast episode
Titles in the series (100)
Episode 3: The Strange Story Behind the Beanie Babies Bubble: Episode 3: The Strange Story Behind the Beanie Babies Bubble by Odd Lots