29 min listen
Plant Based Italian with Alice Carbone Tench
Plant Based Italian with Alice Carbone Tench
ratings:
Length:
43 minutes
Released:
Mar 22, 2022
Format:
Podcast episode
Description
In today's episode my friend Alice Carbone Tench stops by to talk about her approach to plant-based Italian cooking, her love for peperonata and other Italian favorites, and her new cookbook "Eating Again: The Food That Healed Me." https://kitchencounterpodcast.com/206 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Instagram: https://www.instagram.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com
Released:
Mar 22, 2022
Format:
Podcast episode
Titles in the series (100)
The First Rule of Cooking Club: Email: feedback@kitchencounterpodcast.com Leave me voice mail feedback at: 971-208-5493 Fall is officially here! This excites me because at least here in Oregon, the weather begins to change from long hot days to shorter and cooler ones. That means... by The Kitchen Counter - Home Cooking Tips and Inspiration