65 min listen
Episode 123 | Kveik Pitch Rate
ratings:
Length:
70 minutes
Released:
Jan 21, 2020
Format:
Podcast episode
Description
Yeast pitch rate is believed by many to be one of the most important aspects of making good beer, and for the most part, this requires propagation in a starter. However, when fermenting with Kveik, some have claimed underpitching leads to the production of more desirable characteristics. In this episode, contributor Matt Del Fiacco joins Marshall to talk about pitch rate when using Kveik and the results of an xBmt on the topic. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Yeast Pitch Rate: Impact Of Underpitching Kveik xBmt
Released:
Jan 21, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 029 | Brü & A #3: And we're back with our third Brü & A episode! Br… by The Brülosophy Podcast