Episode Highlights:How Deanna started her career in studying indigenous culturesTraveling to Africa during Deanna's Prescott College days to research about chocolatesDeanna's experiences with her business selling chocolatesBusiness as opportunity to do goodAbout Deanna Moore:Deanna Moore is committed to helping people spread their message and activate their vision toward a just, sacred and sustainable culture. She has a background in Permaculture, Ecology, Holistic Health & Education. She has an MA in Ecology & Education from Prescott College and is a published co-author of “The Green Intention”. She is a food entrepreneur and collaborator with values-based for profit and non-profit businesses alike. She loves surfing, primitive skills, mezcal and mushrooms! She is co-founder of Remarkable Wellness www.myremarkablewellness.com. Show Links:Check out MyRemarkableWellness.comThe Online Permaculture Design Course