In my book that released last week, The Lazy Genius Kitchen, I shared something kind of revolutionary. A cooking formula that could change how you approach recipes forever. It’s called The Liquid Index, and it is your recipe decoder. It’s kind of a big deal, big enough that I want to spend an entire episode on it today. Helpful Companion LinksBuy The Lazy Genius Kitchen wherever books are sold!Watch The Lazy Genius Kitchen mini-series here. Andy’s episode airs on Tuesday!Instagram post about making two completely different meals with the same ingredientsDownload a transcript of this episode Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.