Toni and Jenny travel around the globe in this episode that spans New Zealand to London to Orange County, CA. During this epic trip they nerd out with food and biomedical sciences researcher Natalie Paterson. Natalie explains her path, which started in New Zealand where she was inspired by her Māori upbringing to explore the value of growing your own food. She then found herself in London and saw first-hand how growing your own food might be quite difficult in a large metropolitan area. Melding her two experiences together lead her to co-found Ingarden, an innovative company that has developed an indoor hydroponic smart garden harnessing nature’s processes using high-quality, sustainable materials to grow the freshest, most nutritious microgreens to enjoy at home. The three of them get into the nutritional value and benefits of micro-greens, how to use them and the importance of sustainability. There is so much to take away from this episode and if you are inspired to grow your own microgreens after listening, Natalie has provided the PATHPod community with this discount code to purchase your own InGarden! Learn more about InGarden and Natalie and follow InGarden on Instagram at ingarden_com.