233. 100 Hour Lasagna

FromRisky or Not?

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233. 100 Hour Lasagna

FromRisky or Not?

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Length:

11 minutes

Released:

Dec 6, 2021

Format:

Podcast episode

Description

Dr. Don and Professor Ben talk about the risks of eating lasagna that is made over a 100 hour time period. Dr. Don - not risky ?? Professor Ben - not risky ?? Merch — Risky or Not? White elephant - Wikipedia Yankee Swap Rules – 100-Hour Lasagna - YouTube

Released:

Dec 6, 2021

Format:

Podcast episode

Titles in the series (100)

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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Cast Iron Cleaning: Dr. Don and Professor Ben discuss the risks of light cleaning of cast iron pans. by Risky or Not?
6 min listen
Non-Canonical First Episode by Risky or Not?
14 min listen
Refrigerated Grease: Dr. Don and Professor Ben talk about the risks posed by storing leftover cooking grease in the refrigerator for a year. by Risky or Not?
11 min listen
Doner Kebab: Dr. Don and Professor Ben discuss whether doner kebab meat (also called gyro meat) is risky or not when it comes to food poisoning. by Risky or Not?
12 min listen
17: Soaking Beans Overnight: Dr. Don and Professor Ben talk about the risks from soaking beans overnight before cooking. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
Vintage Pyrex: Dr. Don and Professor Ben talk about the risks of eating off vintage pyrex that might contain lead. by Risky or Not?
11 min listen
Unwashed Coffee Cups: Dr. Don and Professor Ben discuss the risks of reusing your coffee cup without washing in between. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
21: Five Year Old Candy Canes: Dr. Don and Professor Ben talk about the risks of eating five year old candy canes. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
7 min listen
Cotton Towel Dispensers: Dr. Don and Professor Ben discuss the risks posed by reusable cotton towel dispensers. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
12 min listen
Etrog: Dr. Don and Professor Ben the safety of using Etrog Fruit for preparation of food items. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
Out of Date Ravioli: Dr. Don and Professor Ben discus the risky posed by consumption of Mushroom Ravioli that is several weeks past it’s use by date. by Risky or Not?
10 min listen
Melted Styrofoam: Dr. Don and Professor Ben the risks of eating food that was in contact with melted styrofoam. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
8 min listen
24: Puppies: Dr. Don and Professor Ben talk about the microbiological risks from puppies. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
7 min listen
Composting Recalled Lettuce: Dr. Don and Professor Ben discuss the risks of backyard composting lettuce that was recalled for pathogenic E. coli. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
Barefoot Kitchen Staff: Dr. Don and Professor Ben discuss the risks of eating in an establishment where the kitchen staff are not wearing shoes. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
20: Freezing Your Jeans: Dr. Don and Professor Ben talk about the risks of freezing your jeans instead of washing. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
43: Masks on the Table: Dr. Don and Professor Ben talk about the risks of leaving ones facemask on the table in times of COVID-19. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
15 min listen
39: Chapman's Backyard Poultry: Dr. Don and Professor Ben talk about the risks of Ben’s backyard (and front yard) poultry flock. Dr. Don - not risky ?? Professor Ben - risky ☣️ by Risky or Not?
14 min listen
Budnik's Banana: Dr. Don and Professor Ben discuss the risks from eating a banana where the skin has split, exposing the flesh. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
8 min listen
Salt Pigs: Dr. Don and Professor Ben discuss the risks of cross-contamination from using a salt pig. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen
18: RTE Foods in the Raw Meat Section: Dr. Don and Professor Ben talk about the risks of grocery stores stocking ready to eat items in the meat section. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
9 min listen
Hot Air Hand Dryers: Dr. Don and Professor Ben discuss the risks posed by hot air hand dryers. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
9 min listen
26: Dried Pig Eat Pet Treats: Dr. Don and Professor Ben talk about the risks from dried pig eat pet treats to pet owners. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
10 min listen
19: Unrefrigerated Mayo: Dr. Don and Professor Ben talk about the risks of unrefrigerated mayonaise. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen
37: Tea at Room Temperature: Dr. Don and Professor Ben talk about the risks of making or holding tea at room temperature. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
12 min listen
45: Masked Waiters Touching Your Plate: Dr. Don and Professor Ben talk about the risks of masked waiters touching your plate. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
Thawed Crab Legs: Dr. Don and Professor Ben discuss the risks from cooked, frozen crab legs thawed for 24 hours in the refrigerator. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
6 min listen
49: Reusing Dirty Baby Bibs: Dr. Don and Professor Ben talk about the risks of reusing dirty baby bibs within 4 hours. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
31: Rice Left in a Waming Rice Cooker Over Night: Dr. Don and Professor Ben talk about the risks of eating rice left in a waming rice cooker over night Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
5 min listen
22: Open Fridge for Two Hours: Dr. Don and Professor Ben talk about the risks from leaving your refrigerator open for two hours. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen

More Episodes from Risky or Not?

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636. Brewing Tea in Nacho Cheese: Dr. Don and Professor Ben talk about the risks of brewing tea in nacho cheese. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
635. Eating 3-Day-Old Fast Food Chicken Tacos: Dr. Don and Professor Ben talk about the risks of eating properly refrigerated 3-day-old fast food chicken tacos. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
634. Before the 5th Inning Baseball Hotdog: Dr. Don and Professor Ben talk about the risks of eating a hotdog at a baseball game before the 5th inning. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
13 min listen
633. Mailbox Lasagne: Dr. Don and Professor Ben talk about the risks of making lasagna in your mailbox. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
23 min listen
632. Eating a Food Recalled for Misbranding if You Are Not Allergic to Any of the Ingredients: Dr. Don and Professor Ben talk about the risks from eating a food recalled for misbranding if you are not allergic to any of the ingredients Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
631. Thawing a Whole Turkey in a Hot Garage Twice: Dr. Don and Professor Ben talk about the risks thawing a whole turkey in a hot garage twice. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
12 min listen
630. Eating at a New York City Restaurant With a "C" Rating: Dr. Don and Professor Ben talk about the risks of eating at a New York City restaurant with a “C” rating. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
15 min listen
629. Picking Up Dog Poop Using a Composable Bag: Dr. Don and Professor Ben talk about the risks from picking up dog poop using a composable bag. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
14 min listen
628. Washing Produce in the Dishwasher: Dr. Don and Professor Ben talk about the risks of washing produce in the dishwasher. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
17 min listen
627. Drinking a Cocktail Using Ice From a Core Sample From Your Birth Year: Dr. Don and Professor Ben talk about the risks of drinking a cocktail using ice from a core sample from your birth year. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
16 min listen
626. Eating Rare Bear Meat: Dr. Don and Professor Ben talk about the risks of eating bear meat. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
13 min listen
625. Eating Expired Baby Carrots: Dr. Don and Professor Ben talk about the risks of eating baby carrots passed their expiration date. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
9 min listen
624. Arden's Lukewarm Singara: Dr. Don and Professor Ben talk about the risks of consuming lukewarm singara in Bangladesh that might have been sitting on some money. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
622. Duck Fat Washed Whiskey Cocktail: Dr. Don and Professor Ben talk about the risks of making duck fat washed whiskey cocktail, including if the duck fat is stored at room temperature. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
621. Pizza With White Glue: Dr. Don and Professor Ben talk about the risks of eating pizza made with white glue. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
16 min listen
620. Making a Sandwich With Bruce the Cow: Dr. Don and Professor Ben talk about the risks from making a sandwich with “help” from Bruce the Cow. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
15 min listen
619. Eating the Minnesota Twins Lucky Sausage: Dr. Don and Professor Ben talk about the risks of eating the Minnesota Twins lucky sausage in its current state. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
13 min listen
618. Raw Cheese Made With Milk Containing HPAI: Dr. Don and Professor Ben talk about the risks of consuming raw milk cheese made with milk containing highly pathogenic avian influenza (HPAI) virus. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
617. HPAI in Pasteurized Milk: Dr. Don and Professor Ben talk about the risks from highly pathogenic avian influenza (HPAI) in pasteurized milk. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
17 min listen
616. Thawing and Refreezing Meat Multiple Times: Dr. Don and Professor Ben talk about the risks of thawing and refreezing meat multiple times. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
17 min listen
615. Pickles From a Jar Used to Marinate Raw Pork: Dr. Don and Professor Ben talk about the risks from eating pickles from a jar used to marinate raw pork. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
14 min listen
614. Waffle House Magic Marker System: Dr. Don and Professor Ben talk about the food safety risks of the Waffle House magic marker system. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
15 min listen
613. Poultry Grill Tongs Rinsed Under Very Hot Water: Dr. Don and Professor Ben talk about the risks of reusing poultry tongs after touching raw poultry that have only been rinsed under very hot (190 °F) water. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
612. Making Smoothies in a Blender Carafe and Rinsing With Very Hot and High Pressure Water but No Soap: Dr. Don and Professor Ben talk about the risks of making smoothies in a blender carafe and rinsing with very hot and high pressure water but no soap. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
19 min listen
611. Eating at a Restaurant Under a Bridge: Dr. Don and Professor Ben talk about the risks from eating at a restaurant under a bridge at the San Antonio Riverwalk. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
610. Unrefrigerated Unlabeled Pickled Quail Eggs From a Country Store: Dr. Don and Professor Ben talk about the risks from eating unrefrigerated unlabeled pickled quail eggs from a country store. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
20 min listen
609. Unexpected Powdered Gravy: Dr. Don and Professor Ben talk about the risks from receiving unexpected powder in the mail. Dr. Don - not risky ?? P rofessor Ben - not risky ?? by Risky or Not?
11 min listen
608. Breaking Your Eggs on Something Pointed: Dr. Don and Professor Ben talk about the risks of breaking your eggs on something pointed versus something flat. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
16 min listen
607. Giving CPR to a Baby Rabbit: Dr. Don and Professor Ben talk about the risks of giving mouth-to-mouth CPR to a baby rabbit. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
11 min listen

Related podcast episodes

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194. Eating the Green Stuff From a Lobster: Dr. Don and Professor Ben talk about the risks of eating that green stuff from lobsters. Dr. Don - not risky ?? Professor Ben - not risky ?? Keywords: Lobster, Tomalley, Paralytic Shellfish Poisoning by Risky or Not?
10 min listen
244. Food Out of Temperature Control for 6 Hours: Dr. Don and Professor Ben talk about the risks of eating food held out of temperature control for 6 hours. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
12 min listen
260. Wegmans Cook in a Bag Meal Cooked in a Slow Cooker: Dr. Don and Professor Ben talk about the risks of eating a “cook in bag meal” designed to be cooked in a slow cooker when cooked in a slow cooker. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
17 min listen
475. Bamboo Straw Used for Smoothies Without a Brush for Cleaning: Dr. Don and Professor Ben talk about the risks of using bamboo straws for smoothies without a brush for cleaning. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
22 min listen
542. Hissing Foaming Canned Blueberries: Dr. Don and Professor Ben talk about the risks from eating canned blueberries that hiss and foam on opening. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
551. Jungle Juice in a Tub: Dr. Don and Professor Ben talk about the risks of consuming “jungle juice” from a tub. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
13 min listen
486. Cat Smelled Food: Dr. Don and Professor Ben talk about the risks of eating a food that a cat has smelled. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
9 min listen
92. Refrigerating Unopened Canned Food: Dr. Don and Professor Ben talk about the risks of refrigerating unopened canned food. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
482. Using a Turtle to Open a Beverage: Dr. Don and Professor Ben talk about the risks of opening a beverage with a snapping turtle. Dr. Don - risky ☣️ Professor Ben - not risky ?? by Risky or Not?
12 min listen
611. Eating at a Restaurant Under a Bridge: Dr. Don and Professor Ben talk about the risks from eating at a restaurant under a bridge at the San Antonio Riverwalk. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
42: Reboiling Soup: Dr. Don and Professor Ben talk about the risks from eating reboiled soup stored at room temperature. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
10 min listen
44: Salt Cured Egg Yolks: Dr. Don and Professor Ben talk about the risks of eating salt cured egg yolks. Dr. Don - not risky ?? Professor Ben - risky ☣️ by Risky or Not?
13 min listen
207. Using Sticks for Roasting Marshmallows: Dr. Don and Professor Ben talk about the risks of using sticks for roasting marshmallows. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
213. Eating on an Active Fishing Pier: Dr. Don and Professor Ben talk about the risks of eating on an active fishing pier. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
489. Dim Sum from Bamboo Steamers: Dr. Don and Professor Ben talk about the risks of eating dim sum from bamboo steamer. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
17 min listen
66. Eating Old Frozen Fish by Risky or Not?
9 min listen
424. Red Hot "Cured" Egg Yolks: Dr. Don and Professor Ben talk about the risks of eating egg yolks “cured” in Red Hot. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
20 min listen
331. Sucking the Air Out of a Bag of Raw Chicken: Dr. Don and Professor Ben talk about the risks of sucking the air out of a bag of raw chicken with your mouth. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
11 min listen
444. Marrying the Ketchup: Dr. Don and Professor Ben talk about the risks from marrying the ketchup. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
14 min listen
523. Uniforms Pants With Pockets: Dr. Don and Professor Ben talk about the risks from uniform pants with pockets. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
20 min listen
227. Open Turkey Bacon a Few Weeks After It's Best by Date: Dr. Don and Professor Ben talk about the risks of eating from an open turkey bacon package a few weeks after it’s best by date. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
135. Coffee (Or Tea) With Milk on a Mug Warmer for 6 Plus Hours: Dr. Don and Professor Ben talk about the risks of keeping coffee (or tea) with milk on a mug warmer for 6 plus hours. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
16 min listen
521. Unwashed Bananas: Dr. Don and Professor Ben talk about the risks of eating bananas without washing the peal first. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
127. Making Blown Out Easter Eggs: Dr. Don and Professor Ben talk about the risks of making blown out eggs for Easter. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
161. Cooler Cooked Corn: Dr. Don and Professor Ben talk about the risks of corn cooked by pouring boiling water into a plastic cooler. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
467. Rich's Hard Boiled Eggs (With Bra Egg Bonus): Dr. Don and Professor Ben talk about the risks of consuming hard boiled eggs stored for five hours at room temperature or for a similar but undetermined amount of time in a bra. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
247. Feeding Breadcrumbs Older Than Your Kid to Your Kid: Dr. Don and Professor Ben talk about the risks of accidentally feeding rancid breadcrumbs to your kids. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
18 min listen
205. Apple Pie on the Counter for Days: Dr. Don and Professor Ben talk about the risks of leaving a baked apple pie on the counter for days. Keywords: Pie, Room temperature, Water activity Dr. Don - risky ☣️ Professor Ben - not risky ?? by Risky or Not?
20 min listen
438. Half Year Old Aged Steak in Cheese Wax: Dr. Don and Professor Ben talk about the risks of eating half year old steak aged in cheese wax. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
12 min listen
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233. 100 Hour Lasagna

233. 100 Hour Lasagna

Description

Titles in the series (100)

More Episodes from Risky or Not?

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