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ratings:
Length:
20 minutes
Released:
Nov 20, 2018
Format:
Podcast episode

Description

Seven Miles Coffee Roasters
Automation is a buzz word in almost every industry and coffee is no exception. Is it the death of the barista? Or will your daily cup become all the better?
Many barista have spent years mastering their craft, pouring their lives into the passionate pursuit of exceptional coffee.
But what if a robot could do it better?
Would you mind? Maybe a robot already does make your coffee. After all, when was the last time you watched the person making your coffee?
The million dollar question is, of course, any of this a bad thing? We think maybe not. Happier barista, tastier coffee, better service, more consistency. These are a few of my customers favourite things.
Join Dr. Adam, Josh and special guest Matthew Brown as we try to figure it all out.
Click here for our full blog post and video on what's happen in the world of espresso automation
Released:
Nov 20, 2018
Format:
Podcast episode

Titles in the series (29)

Do you like coffee? How about science? Have you ever wondered why your barista seems so intense about their trade when coffee is seemingly everywhere and easy to make? Well look no further! Nothing is ever as simple as it seems and coffee least of all. With Adam Carr Ph.D. behind the wheel we will cover everything from chemistry to geography, history to barista etiquette. Hit up podcast@sevenmiles.com.au and we'll even answer your questions on air.