58 min listen
Interview with Street Gourmet Expert and James Beard Award Winning Writer, Bill Esparza
FromEat My Globe
Interview with Street Gourmet Expert and James Beard Award Winning Writer, Bill Esparza
FromEat My Globe
ratings:
Length:
68 minutes
Released:
May 24, 2021
Format:
Podcast episode
Description
In this next episode of Eat My Globe, our host, Simon Majumdar, challenges James Beard Award winning writer and creator of the Street Gourmet LA website to name 5 people to be elevated to the Eat My Globe Culinary Pantheon. It’s an eclectic mix gleaned from Bill’s impeccable knowledge of the cuisine of the Americas. Make sure to tune in, and follow and support us on: Patreon: https://www.patreon.com/EatMyGlobe Website: EatMyGlobe.com/bill-esparza Twitter: @EatMyGlobePcast Instagram: @EatMyGlobe Facebook: @EatMyGlobeOfficial Twitter: @SimonMajumdar Instagram: @SimonMajumdar Facebook: @SimonMajumdarPage LinkedIn: https://www.linkedin.com/in/simon-majumdar-2760156 ------------------- ProducergirlProductions
Released:
May 24, 2021
Format:
Podcast episode
Titles in the series (99)
An Interview with Plimoth Plantation Culinary Historians, Kathleen Wall, Kerri Helme, Alex Cervenak: “So lots of corn, beans, squashes, nuts, roots, shoots, berries, eggs, shellfish.” by Eat My Globe