44 min listen
44. German (and Austrian) Christmas Biscuits
FromHome Baking
ratings:
Length:
40 minutes
Released:
Dec 5, 2021
Format:
Podcast episode
Description
In this episode, Kate talks about four cookies eaten in Germany in Advent and Christmas: Linzer augen, hausfreunde, pfeffernusse and vanillekipferl. I talk about why I'm officially a convert to making biscuits at Christmas, which cookies blew my socks off and what I'll be baking again! If you're wondering where Germany's most famous Christmas export, lebkuchen, are, there's going to be a cheeky episode devoted solely to them! Please find us on Facebook and Insta and see flourbuttereggssugar.com for recipes! Merry Christmas, happy holidays and wishing you well <3
Released:
Dec 5, 2021
Format:
Podcast episode
Titles in the series (91)
Episode 24: Orange Blossom and Cinnamon Cupcakes (with Lemon Curd Icing) by Home Baking