Knowing your competition pricing is not a useful number. Why? Most food trucks do not price for profitability. They copy already existing prices from other trucks. So if everyone is copying everyone else how do you know if anyone is making the kind of money they deserve compared to the workload? 
Got questions about the industry? Get on my schedule for a free no obligation call. https://calendly.com/bill_moore/fttg-introductory-coaching-call
Check out the best Food Truck group on Facebook https://www.facebook.com/groups/FoodTruckTraining
Brand new to food trucking? Check out our training course that comes with 8 hours of one-on-one training.
https://www.moorebetterperformance.com/food-truck-101.html
For old school folks that like reading books I have you covered as well with a 300 plus page textbook and an optional study guide.
https://www.amazon.com/gp/product/1697684467
We have video training on our YouTube channel.
https://www.youtube.com/c/foodvendorreality
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