3 min listen
Turkey and alternative mains
FromGood Food
ratings:
Length:
38 minutes
Released:
Dec 10, 2021
Format:
Podcast episode
Description
Want a juicy bird with crispy skin, fancy cooking a goose or need inspiration for something completely different? Tom’s on hand to ensure your main course is a roaring success. Plus, his favourite festive soundtrack. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
Released:
Dec 10, 2021
Format:
Podcast episode
Titles in the series (100)
The Good Food Podcast Trailer: Find out how to make gooey-in-the-middle brownies with a perfect crust, which oil Tom Kerridge insists on for roast potatoes and where he stands on important issues such whether gravy should be thick or thin. by Good Food