Georgina Terrana is the founder and creator of Roho Bure (@roho_icecream), a dairy-free, gluten-free, sugar-free and vegan ice cream company from Western Australia. Starting her company in a garage in South Fremantle, Georgina has grown Roho Bure into a successful delicious and decadent dessert experience-with a touch of style. She joins me on this episode of the podcast to discuss her outlook on entrepreneurship and how you can stay motivated during the lockdown.

We chat about:
- Georgina’s Entrepeurial journey
- How you can take action on starting your business/ growing your ideas
- The truth about “failing” in life
- The connection between personal and business growth
- Some of the ways you can stay motivated during the lockdown
- And, the benefit of letting your emotions out

Connect with the Georgina on:
Facebook: https://www.facebook.com/rohobure/
Instagram: https://www.instagram.com/Roho_icecream/
https://www.rohobure.com/

Connect with me on:
- Instagram: https://www.instagram.com/stateshifters/
- Facebook: https://www.facebook.com/stateshifters/
https://www.stateshifters.com/

And don’t forget to join my Facebook group: ‘Reprogramming Your Mind With Meditation'
https://www.facebook.com/groups/228660538214023/