21 min listen
CHRISTMAS 2022 MINI-SERIES: Feasting on the Finest Food for Christmas Day
CHRISTMAS 2022 MINI-SERIES: Feasting on the Finest Food for Christmas Day
ratings:
Length:
12 minutes
Released:
Nov 4, 2022
Format:
Podcast episode
Description
For 20% off any Christmas order, be sure to use the special offer code ‘XMAS22MINI’ before the 30th November at https://www.sarahraven.com/.The best part of Christmas might be the presents, but in close second is the mouth-watering prospect of an extravagant Christmas dinner.Rounding off the Christmas Mini Series of ‘grow, cook, eat, arrange’ with a smorgasbord of festive recipes, Sarah’s joined for a hilarious food chat with two reputationally un-foodie people - husband Adam Nicolson and Arthur Parkinson.In this episode, discover:Arthur, Sarah and Adam’s elaborate and utterly delicious dream Christmas mealsCream Falls: Adam’s cholesterol-laden, indulgent recipe for a huge mince pie with double creamThe secret to a scrumptious Boeuf BourguignonA whole range of recipes to try at home, from simple, delicious Blinis to Sarah’s extravagant coffee, meringue and pomegranate cakeGet in touch: info@sarahraven.comShop on the Sarah Raven Website: http://bit.ly/3jvbaeu Follow Sarah: https://bit.ly/3jDTvBpFollow Arthur: https://bit.ly/3jxSKK5
Released:
Nov 4, 2022
Format:
Podcast episode
Titles in the series (100)
Cobaea and Kale with Sarah Raven & Arthur Parkinson - Episode 3 by grow, cook, eat, arrange with Sarah Raven & friends