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Post-Thanksgiving Edition- Buddhist Practice and Food

Post-Thanksgiving Edition- Buddhist Practice and Food

FromDiggin' the Dharma


Post-Thanksgiving Edition- Buddhist Practice and Food

FromDiggin' the Dharma

ratings:
Length:
30 minutes
Released:
Nov 27, 2022
Format:
Podcast episode

Description

As we head out of the week of Thanksgiving we consider eating and food in the context of early Buddhist practices.   For those of who are used to eating three meals a day--a very western European way-- the notion of eating on the early Buddhist monastic schedule  of one basic meal a day before noon would seem rather strange if not impossible to hold to.  Of course, we don't go out for alms rounds to obtain our food and our daily schedules are quite different.   There is also the question of our attitude toward food and eating.    In this episode Doug and Jon explore eating as a practice and how meditation and Buddhism impacts (or not!) their food habits.Support the show
Released:
Nov 27, 2022
Format:
Podcast episode

Titles in the series (100)

Diggin' the Dharma with Jon Aaron and Doug Smith is a relaxed discussion of the Buddhist dharma between friends. Jon's interest centers around practice, while Doug's centers around scholarship of the early material, so their approaches balance practice with study. Their discussions will be approachable to a broad audience of Buddhists and those curious about Buddhism, and they welcome questions and comments. Jon is a teacher at Space2Meditate and NY Insight Meditation Center and a well known teacher and trainer of teachers of Mindfulness Based Stress Reduction. Doug has a PhD in Philosophy and runs Doug's Dharma on YouTube and the Online Dharma Institute, where he gives courses on early Buddhism. Find them at: https://digginthedharma.com/