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How a bubble tea fan became a master franchisee who is ‘brewing happiness’ across the U.S.

How a bubble tea fan became a master franchisee who is ‘brewing happiness’ across the U.S.

FromMenu Talk


How a bubble tea fan became a master franchisee who is ‘brewing happiness’ across the U.S.

FromMenu Talk

ratings:
Length:
24 minutes
Released:
Nov 3, 2021
Format:
Podcast episode

Description

Anchal Lamda is a master franchisee with Gong Cha, a bubble tea concept that originated in Taiwan and is quickly expanding across the U.S. Lamda is just over 30, but she already operates 69 locations of Gong Cha in states ranging from New York to Texas.
Released:
Nov 3, 2021
Format:
Podcast episode

Titles in the series (100)

“Menu Feed” is a biweekly podcast brought to you by Restaurant Business and FoodService Director.