71 min listen
Why Mouse Meat? Because Animals w/ Shannon Falconer
FromOur Hen House
ratings:
Length:
62 minutes
Released:
Jan 21, 2023
Format:
Podcast episode
Description
What if you could feed your companion animals real meat without ever having to slaughter an animal? Because Animals is working to make this dream a reality, and the CEO and co-founder, Shannon Falconer, Ph.D., joins the podcast this week to tell us how they’re doing it. Traditional companion animal foods are made with byproducts of animal agriculture, including meat found…
The post Why Mouse Meat? Because Animals w/ Shannon Falconer appeared first on Our Hen House.
The post Why Mouse Meat? Because Animals w/ Shannon Falconer appeared first on Our Hen House.
Released:
Jan 21, 2023
Format:
Podcast episode
Titles in the series (100)
Episode 569: The Walrus and the Whistleblower ft. Nathalie Bibeau: Nathalie Bibeau, who joins us this week, is a director and producer who began her career at the Canadian Broadcasting Corporation with the landmark series, Canada: A People’s History. An award-winning director and producer, by Our Hen House