Mushroom and Chicken Larb

FromThe Culinary Institute of America

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Mushroom and Chicken Larb

FromThe Culinary Institute of America

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Length:

3 minutes

Released:

May 22, 2023

Format:

Podcast episode

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Larb is a boldly flavored Thai salad traditionally made with minced pork or chicken, paired with a tangy lime dressing and served with lettuce leaves for scooping. In this plant-forward version of the recipe, we use a blend of minced mushrooms and chicken. The spicy, savory, tart and zingy flavors of this refreshing and incredibly delicious salad really pack a punch!
Get the Mushroom and Chicken Larb recipe here!

Released:

May 22, 2023

Format:

Podcast episode

Titles in the series (100)

Explore endless menu possibilities with video podcasts from the chefs at The Culinary Institute of America. Recipes and techniques online at www.ciaprochef.com

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Mushroom and Chicken Larb

Mushroom and Chicken Larb

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