48 min listen
Bow Down to Dessert Queen Abi Balingit!
ratings:
Length:
35 minutes
Released:
Jul 19, 2023
Format:
Podcast episode
Description
The lovely, lively baking genius talks to Holly Haines and Mark about pork floss and ube, preconceptions about Filipino and American desserts, and fish on cookies. View this episode's recipe and show notes here: https://www.bittmanproject.com/p/food-with-mark-bittman-abi-balingitSubscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Subscribe to Mark's newsletter The Bittman Project at www.bittmanproject.com.Questions or comments about the show? Email food@markbittman.com. Hosted on Acast. See acast.com/privacy for more information.
Released:
Jul 19, 2023
Format:
Podcast episode
Titles in the series (100)
Ted Danson on Eating Fish with a Clean Conscience: Food writer Mark Bittman talks with Ted Danson and Daniel Pauley about eating fish responsibly, overfishing, and saving our oceans. by Food with Mark Bittman