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Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers

Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers

FromPressure Cooker


Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers

FromPressure Cooker

ratings:
Length:
36 minutes
Released:
Mar 27, 2024
Format:
Podcast episode

Description

Christina Tosi is the chef and creative force behind Milk Bar: a dessert brand that she launched in 2008 in Manhattan’s East Village, and has grown to include almost a dozen shops, a brisk mail order business, and a line of cookies, ice creams, and other treats for sale at grocery stores nationwide. In addition to being a successful entrepreneur, and the host of the Netflix show Bake Squad, Christina is also a mom of two. In this episode, Jane and Liz talk with Christina about all things Milk Bar, motherhood, and what it means to strike a healthy balance when it comes to sweets. See omnystudio.com/listener for privacy information.
Released:
Mar 27, 2024
Format:
Podcast episode

Titles in the series (57)

Feeding children is among the most basic of human responsibilities. So why do we so often feel like we’re failing at it? Pressure Cooker examines the history--and contradictions--of America’s Advice Industrial Complex, and brings intimate, funny and emotionally resonant stories from parents locked in the daily struggle to navigate manipulative marketing messages, impossible cultural expectations, and little people with big personalities as they try to set their kids on a healthy path for life.