Howdy folks here is the episode with Mia at Jt Meleck. This was a great Story and Mia is on fire for her brand. She brings excitment in big ways to rice whiskey hope you enjoy.
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One family, one farm, one great idea… It begins in 1896, when John Meleck had the crazy idea to grow his 1st rice on 20 acres of marshland in s. Louisiana. Against the odds, the name J.T. Meleck became synonymous with Louisiana rice, but to us he is great, great uncle John. Five generations later we still grow rice – and now crawfish – on the same 20 acres as our Uncle John. We’ve grown since then but we are still as connected to the dirt as J.T. Meleck.
I began thinking, what if we could make a great spirit from our rice? It would make our Uncle John proud. The result is something truly special. It’s American Rice, born right here on our farm, just off hwy 35 in Branch, LA. We´re proud to take our rice from grain to bottle.
We work the dirt and grow the seed, just like Uncle John did. That’s why we’ve named it J.T. Meleck. Because our crazy idea has managed to create a whole new Louisiana classic. One that goes straight from our farm to your front porch. 

We present to you
In 2018, J.T. Meleck Distillers launched it's Louisiana Rice Vodka made 100% from the rice we harvest on our farm in Branch, Louisiana. This rice spirit reaches 191 proof in the distillation process, and then brought down to 80 proof for consumption. A clear spirit with a touch of sweetness on the nose and slight vanilla characteristics on the palate. Beautiful viscosity and a clean spirit.


Released in 2022, this is J.T. Meleck’s staple and long talked about American Rice Whiskey. Aged in new American oak barrels for almost 5 years our whiskey is amber in color and deep in intensity.
J.T. Meleck's Single Barrel Program was launched in October of 2022 with picks dropping at Nunu's Market and Champagnes Market in Lafayette, LA. We decided to launch this program after discovering that some barrels were not like the others. They were meant to be enjoyed separately. Whether it be the nose, flavor or finish, we knew these barrels were special and need to be shared with our fans. Select groups or retailers are invited to our distillery for a tour & tasting where they choose a barrel that will become their single barrel pick. Each pick varies in flavor, yield and proof, making each bottle unique. No barrel is the same so each single barrel pick is its own experience. Personalized stickers are present on each bottle identifying the group or retailer who picked, the bottle number, barrel number, proof and ABV. Aged 4-5 years in new American Oak 53-gallon barrels with proofs having ranged from 118.2-123.9


Our Founder’s Edition was the first ever soft launch of our American Rice whiskey in November of 2021. Aged in 30-gallon barrels for 4 years, this small batch release yielded only 1000 bottles at 96-proof. An explosion of vanilla and charred oak on the nose creating a smoky chocolate taste.

Laissez Bon Temps Rouler
Let the Good Times Roll the RICE Way!

Ingredients Include:
2 oz. J.T Meleck American Rice Whiskey
1/4 oz. orange curacao
1 teaspoon maraschino liqueur
1/2 oz. lemon juice
1/2 oz. simple syrup
1 dash Angostura bitters
Lemon twist for garnish
Instructions: add all ingredients to a glass of your choosing, stir, add ice, and garnish with a lemon twist.
Louisiana Rice VodkaAmerican Rice WhiskeySingle Barrel Cask Strength American Rice WhiskeyRice Whiskey, Founder's Edition