So many of you have been asking me to bring Meg back on the podcast, and I am so excited to have her join me for this chat all about her approach to pregnancy and her homesteading story. We address questions about what foods we stay away from during pregnancy, what homestead chores we avoid, and more. What are our thoughts on ultrasounds? Prenatal vitamins? How do we maintain our businesses and homeschooling responsibilities throughout pregnancy and postpartum? I hope this chat with Meg inspires those of you who are in a similar season to make the most of this time!
In this episode, we cover:

How Meg’s family made a radical change to pursue homesteading and debt freedom

Thoughts on consuming raw milk during pregnancy

What we do and do not avoid during pregnancy

How to maintain the important things during difficult seasons of pregnancy

Scaling back business and homeschooling when adding a new baby to the family

Our thoughts and experiences with ultrasounds and prenatal vitamins during pregnancy

View full show notes on the blog + watch this episode on YouTube.
Thank you for supporting the sponsors that make this show possible!
Toups and Co Organics uses nourishing, organic ingredients to create simple and safe skincare products. Toups and Co is offering my listeners 10% off any one purchase with the code FOB15. Visit ToupsandCo.com to order today. And check out my interview with the founder of Toups and Co, Emilie, to find out more about this amazing company and their products.
RESOURCES MENTIONED
Listen to Meg’s first episode on my podcast!
CONNECT
Meg Hollar of Hollar Homestead | Website | YouTube | Instagram
Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest
Do you have a question you’d like me to answer on the podcast? A guest you’d like me to interview? Submit your questions and ideas here: bit.ly/SFLquestions.