When it comes to celebrating, how do you know which wine to choose? Amanda gets thoughts from some of the best in the business—Niki Russ Federman of NYC’s iconic Russ & Daughters, Jasmine Hirsch, Nia Renee Hill, Anthony Giglio, and Master Sommelier June Rodil—at the Aspen Food and Wine Classic. From the value wines they love serving at weddings to rare bottles they’ll never forget, our guests share never-before-heard stories, money-saving tips on finding value-Burgundy, and why a dessert wine might be your best when it comes to aging for the long-haul.
Wine Featured on this Episode
NV Champagne D’Armanville Brut

Our Guests:
Featured Guests:
Niki Russ Federman
Jasmine Hirsch
Nia Renee Hill
Anthony Giglio
June Rodil, MS

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Host: Amanda McCrossin
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