30 min listen
Abby Lee, Champagne & Friends and L’abeille
FromThe Menu
ratings:
Length:
29 minutes
Released:
Jun 21, 2024
Format:
Podcast episode
Description
This week we sit down with Abby Lee, head chef and founder of Mambow in East London which champions the fiery food of Malaysia. Also on the programme, we raise a glass of bubbly with Dan Roznov at his Champagne & Friends event in Zürich and we grab a seat at New York restaurant, L’abeille, which brings together Japanese and French cuisine.See omnystudio.com/listener for privacy information.
Released:
Jun 21, 2024
Format:
Podcast episode
Titles in the series (100)
‘Imad’s Syrian Kitchen’, London’s café culture and Morning coffee by The Menu