It's the week of the 4th of July, and BBQ season is in full swing! What are you grilling this week? Do you BBQ? Do you have a smoker? Host Mike Pecci dives deep into his love of BBQ today and gives a step-by-step process on how to make his infamous Smoked Babyback Ribs with Blueberry Sauce! Grab a pen and paper, make that shopping list, and prepare to create a rack of ribs that will make even the biggest foodie bow down at your feet. Get ready to become the BBQ hero of your neighborhood on this delicious episode of In Love with the Process!
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Go to inlovewiththeprocess.com to see trailers and clips!

►Mike Pecci's IG: instagram.com/mikepecci
►ILWP's IG: instagram.com/inlovewiththeprocesspod
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Featuring Music from:
►Daniel Delux
►Mitch Murder

The Episode is Sponsored by
► Puget Systems: puget.systems/go/ILWTP
► https://www.blackmagicdesign.com/
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► FujiFilm Shop: bit.ly/3Q2zTHw
► FujiFilm Refurb: bit.ly/3I9NLh4
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